Feel the power of chocolate sweetness and a hefty body meet the glory of citrus aromatics and notes of fresh fruit. The specific components of this blend rotate, but we source and roast to deliver consistency and balance year-round.
Overview
A perfect balance of richness and acidity, this medium roast opens up with every sip. With notes of hazelnuts, chocolate and citrus, it is sure to become a new favorite in your morning routine.
Details
Roast: Medium
Tasting Notes: Chocolate, citrus, fresh fruit, and hazelnuts.
Origin: Narino, Antigua, Sidama
Varietals: Caturra, Bourbon, Heirloom
Process: Washed, Natural/Dry Processed
About Feast Coffee
Founded by friends at a dinner in 2016, Feast Coffee & Culture is more than a craft-driven roaster; it's a celebration of coffee diversity. With its base of operations in Redding, California, Feast actively engages with the local community through food gatherings and warm conversations. Beyond their commitment to exceptional coffee, Feast builds meaningful connections with coffee producers, ensuring sustainability and ethical sourcing.
Why we like it
Ethically sourced, sustainable production techniques, celebrate cultural diversity through their love of coffee, and community engagement.
True vanilla flavor should be rich and complex, not just sweet. With flecks of real vanilla bean, this syrup will deliver robust and creamy flavor to any cup of coffee or tea.
We've partnered with select roasters and brands to bring you a hand-selected collection of curated coffees and teas.
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