Coffee Cake Latte
Get in the spirit of National Coffee Cake Day with a twist on the original coffee cake dessert with a delicious Coffee Cake Latte! This recipe is a nostalgic nod to the classic coffee cake, perfectly infused with your morning latte. The taste of rich coffee and buttery cream, topped with whipped cream and cinnamon sugar, promises to satisfy your cravings for both coffee cake and your daily coffee fix all in one Mug. Get ready to enjoy a delectable, sweet treat that's sure to be a hit with anyone who appreciates a good coffee cake!
Drinking Temperature
137°F (58°C)
Ingredients
- 2 oz espresso or 4 oz of strongly brewed coffee
- 6-8 oz milk of choice
- 1 Tsp - 1 Tbsp Chobani Coffee Cake Creamer to taste
- ¼ Tsp vanilla extract
- Whipped cream for topping
- A pinch of Cinnamon
- A pinch of Brown Sugar
Ember Brews
Feast: Milk & Honey
Roast: Medium-Dark
Tasting Notes: prunes, honey, creamy milk, and cocoa nibs.
SHOP EMBER BREWSDirections
- Brew the espresso or strong coffee and pour it into your Ember Mug 2. For this recipe, we used Feast’s Milk & Honey for its notes of creamy honey and cacao nibs.
- Pour the vanilla extract into the coffee.
- Add the milk and Chobani Coffee Cake Creamer to a small saucepan and place over low heat. Whisk the mixture until it begins to resemble a light foam.
- Pour the milk/creamer mixture over the coffee.
- Top with whipped cream, if desired.
- Garnish with a sprinkle of cinnamon and brown sugar for that traditional coffee cake topping.
No espresso machine?
No problem! Aeropress or Moka pot coffee make great, concentrated alternatives to espresso. You can also use your usual brewing method and just make an extra-strong batch.
Room for cake?
You’ve had the latte, now try the recipe that inspired it all with our School House Coffee Cake for a taste of nostalgia that you and your loved ones are sure to enjoy.
This Coffee Cake Latte is the perfect way to get your daily caffeine fix and savor the flavor of coffee cake in every sip. Just be sure to enjoy it at the perfect temperature in an Ember Mug 2.
