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Recipes

Golden Bone Broth Latte

January 11, 2024

It has been a staple in soups, stews, and other dishes for ages, but have you ever considered enjoying bone broth as a hot beverage? We tried it ourselves and, no kidding, it's pretty darn good. From the first taste, the rich, savory flavor wraps you up like a warm hug for your taste buds. If you’re thinking you need to make it from scratch here’s the tea – it’s easy, tasty, and perfect for any time thanks to Dr. Kellyann’s Bone Broth. We recently partnered with Dr. Kellyann Petrucci who shares her perspective on why bone broth delivers a unique hot beverage experience:

Bone broth is a nutritional powerhouse, packed with essential nutrients. It can be like a soothing balm for your gut, packed with amino acids and organic compounds like glucosamine and chondroitin that help your digestive system do its many jobs. These ingredients can help ensure that the intestinal cells lining your gut are healthy and ready to work, which ultimately supports the functions of your digestive tract.

Here are just a few of the nutrients you can expect from bone broth, and the benefits they bring with them:

Gut-soothing gelatin: Helps keep your digestive system happy and moving along.
Skin-restoring collagen: Revitalizes your skin by helping to support structure and a firm appearance.
Muscle-supporting proteins: Helps fight cravings by supporting feelings of fullness, while also providing an important macronutrient.
Hydrating electrolytes: Helps you stay hydrated while also supporting nerve function.
Essential minerals: Magnesium, phosphorus, potassium, and calcium all play a range of important roles, from supporting muscle contractions to building strong bones.

This savory, collagen-packed, gut-healing alternative to your morning brew is as satisfying as it is delicious. And it's easy to make.

Drinking Temperature

137°F (58°C)

Ingredients

2 packets Dr. Kellyann’s powdered bone broth
16 ounces water
2 tablespoons ghee or grass-fed butter
1/2 teaspoon ground turmeric
1/4 teaspoon ground ginger
1/8 teaspoon cayenne pepper
Pinch sea salt
Pinch black pepper

Optional toppings:

Ground turmeric
Chopped green onions
Rosemary
Sliced jalapeno
Squeeze of lemon or lime

Directions

Combine all ingredients (except for toppings) in a small pot over medium heat, stir until combined.
Use a handheld frother to whip the broth mixture until smooth and frothy.
Pour half into an Ember Mug and save the rest for later or share with a friend.
Add your desired toppings/garnishes and enjoy!

Sip on this flavorful bone broth recipe anytime you crave some warmth and nourishment. For an extra cozy experience, keep it warm in an Ember Mug 2.