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Recipe: Rose Quartz Latte

Rose Quartz Latte

July 17, 2020

Rose quartz is trending when it comes to crystals, nail art, and décor. Now a rose quartz latte recipe has emerged, so master this Instagram-worthy drink recipe before you start seeing it for sale at trendy coffee shops for a marked-up price. Made with rose water and beet juice, this latte not only looks beautiful but works to detoxify and soothe inflammation and stress. Use your Ember Mug² to make this Rose Quartz latte come to life.

Drinking Temperature

Served at 135°F (57°C)

Ingredients

  • 1 cup coconut milk
  • 1 tablespoon fresh beet juice
  • ½ teaspoon rose water
  • ½ teaspoon raw cacao butter melted
  • ½ teaspoon raw honey or sweetener of choice
  • ⅛ teaspoon raw vanilla powder
  • Dried rose petals (optional)

Music Playlist

Directions

  1. Gently warm the coconut milk and beet juice in a saucepan over low heat without allowing it to simmer. Carefully pour into a blender.
  2. Add the rose water, cacao butter, honey, and vanilla powder. Blend on high until warm and frothy.
  3. Pour into Ember Mug² and serve sprinkled with rose petals if desired.





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